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Cooking in the Danger Zone
★ 0.0 (0 votes) | 2006 | 1h 0m
Documentary
Overview
Cooking in the Danger Zone is a documentary television series produced by the BBC and presented by Stefan Gates. In each film food writer Gates explores unusual food stories in some of the world’s more dangerous places. He uses food to explore and understand people’s culture and the challenges they face. He has eaten such obscure foods as rat in India, baby seal in the Arctic and radioactive soup in Chernobyl. Series three completed filming in October 2007 and it aired on BBC Two in March 2008.
Details
- Status Ended
- First Air Date July 18, 2006
- Last Air Date March 30, 2008
- Seasons 3
- Episodes 13
- Networks BBC Two
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Seasons
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Season 1
5 episodes • 2006
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Season 2
5 episodes • 2007
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Season 3
3 episodes • 2008
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